San Sebastian - Lunch at Bodegon Alejandro

What is better than having a meal at a restaurant that is overseen by a chef with 3 Michelin stars?  Well, if you factor price in the equation, probably a lot of things.

After a lot of research on San Sebastian eating, I was happy to find that Bodegon Alejandro has a 3 course lunch prix fixe for under 20 euro on weekdays and under 25 euro on weekends.  Bodegon Alejandro is managed by the restaurant group of Chef Martín Berasategui.  He is one of the handful of Spanish chefs with 3 Michelin stars.

Presentation, quality, and service were fantastic.   Laura and I both ordered the prix fixe so we were able to try all the dishes on this menu.

cream of asparagus soup shot

vegetables with romesco sauce

watermelon gazpacho

cod stew

stuffed chicken

lemon cream

pear compote

tasty milk of some sort+rum and warm mini almond muffin

Bodegan Alejandro

C/ Fermín Calbetón, nº 4

20003 Donostia